I've decided to periodically do a post about what we ate on a given day, mostly to demonstrate that we actually do eat well :)
Thursday we ate paleo Coconut Flour Waffles for breakfast. While paleo recipes are, for the most part, within our limits, they do frequently use eggs, which we can't eat. I subbed flax eggs for the real eggs, and they turned out ok, though they stuck to the waffle iron. That could be because I bought a new waffle iron though. I was going to use the waffle iron we've had since we were newlyweds, but then I remembered how super-sensitive I am to cross-contamination and decided that wasn't such a great idea so I bought a new one that still needs to be broken in.
For lunch we had leftover Chicken and Vegetable Lo-Mein that I made for dinner Tuesday night. I really liked this recipe and while LMS wasn't a big fan, I'm hoping that's just because I've been trying a lot of new recipes lately.
For dinner we made Grilled Chicken and Veggies. We only recently bought a grill, so we have a learning curve to deal with. Like the grill basket Mr M picked up at wally world was not the type you need to grill veggies (they all fell through the holes). With some jimmy-rigging we eventually got it to work and were able to eat a very yummy dinner.
We've also been making super easy ice cream using our ice cream maker. I found a recipe for Strawberry ice cream, which is yummy, and I've also made it with fresh peaches (even yummier!). We've been splitting the batch in half - half popsicles, half ice cream. I like the texture of the freshly made ice cream the best- homemade soft serve- yum! The rest hardens up nicely into popsicles that are healthy enough to eat for breakfast. Which we did today :)
